Club members automatically receive their featured product,
along with a descriptive brochure, every second week of the month. It is a great
way to enjoy a different, exciting, world-class gourmet item every month.
"Steak and Seafood
of the Month" Club membership is a must for the adventurous gourmand and an
excellent educational service for budding connoisseurs. A subscription also makes a wonderful gift. Prices for the plans do not include an additional shipping and handling charge that will be added to each shipment.
| Month | Steak & Seafood of The Month Club - Plan 12 |
| January | 2 ( 16 oz.) USDA Prime New York Steaks |
| February | 32 oz. Jumbo Cocktail Shrimp |
| March | 2 ( 16 oz.) USDA Prime Rib Eye Steaks |
| April | 32 oz. Jumbo King Crab Legs |
| May | 2 ( 16 oz.) USDA Prime Porterhouse Steaks |
| June | 32 oz. Shrimp Scampi |
| July | 2 ( 16 oz.) USDA Prime New York Steaks |
| August | 2 ( 6 oz.) Gourmet Lobster Tails |
| September | USDA Prime 4 ( 20 oz.) Porterhouse Steaks |
| October | 32 oz. Uncooked Jumbo Shrimp |
| November | 2 ( 10 oz.) USDA Prime Filet Mignon Steaks |
| December | 32 oz. Cooked Jumbo Cocktail Shrimp |
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